The Hartman Group’s weekly food and beverage industry infographics about timely topics and trends influencing the culture of food and beverage.

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Aging Consumers’ Health Condition Management

Older consumers are treating or preventing 9 or more health conditions

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Fitness Machines and Devices Usage

More consumers are using fitness machines, apps and devices in 2015 than in 2013

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Healthy Eating and Weight Management

Consumers' eating behaviors remain the focus of the problem to rising obesity rates

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Path To Purchase: Package Information And Label Reading

Consumers are faced with an almost insurmountable array of new and changing health, food and nutrient information every day.

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Gluten Free Trend

Gluten free trend is as confusing to the industry as it is to consumers

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What Consumers Want On Food Labels

Consumers are paying closer attention to food and beverage labels. What are they looking for?

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Animal Welfare

A key area of sustainability that is growing in consumer consciousness is concern for animal welfare.

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Health & Wellness Trends: Food Ingredients

Consumers are proactively managing their eating and drinking habits as they become more aware of the link between diet and health, and quality of life. Here is a list of ingredients or nutrients consumers deliberately avoid/reduce or add/increase...

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Shopping for Food and Beverage Landscape

Traditional grocery continues to be the most preferred and frequently visited channel for food and beverage occasions, with mass/superercenters close behind.

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HEALTH + WELLNESS 2017

Health + Wellness 2017 updates and extends The Hartman Group’s previous work, showing changing attitudes, behaviors and emerging trends. We will also apply our signature “ahead-of-the-curve” thinking for marketing health and wellness solutions to consumers with our inclusive focus on trendsetters, early adopters and more mainstream consumers. The report delivers a culturally based big-picture assessment of where health and wellness is today, where it is headed and what it means for your business.

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